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Chocolate mousse

Before you jump to Chocolate mousse recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is nowadays a great deal more popular than before and rightfully so. Poor diet is a leading factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. There are more and more efforts to try to get us to adopt a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically believe that healthy diets call for a lot of work and will significantly alter the way they live and eat. It is possible, however, to make some minor changes that can start to make a difference to our day-to-day eating habits.

These changes are easy to accomplish with all sorts of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil has monounsaturated fat which can help to fight bad cholesterol. It is also a good source of Vitamin E which has numerous benefits and is also good for your skin. It could be that you already feel that you consume fruit and veggies but it can be worthwhile considering how fresh these are depending on where you purchase these. If you choose organic foods, you can avoid the problem of ingesting crops that may have been sprayed with toxic pesticides. If you can find a good local supplier of fresh fruit and vegetables, you can also eat foods that have not lost their nutrients as a result of storage or not being harvested at the right time.

All in all, it is not difficult to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to chocolate mousse recipe. To cook chocolate mousse you only need 8 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Chocolate mousse:

Provide of For dark chocolate mousse.
Use 150 ml of whipping cream.
Get 75 gr of dark chocolate.
You need 3 tbsp of sugar powder.
Prepare of For white chocolate mousse.
Use 150 ml of whipping cream.
Prepare 75 gram of white chocolate.
You need 3 tbsp of sugar powder.

Steps to make Chocolate mousse:

Boil water in a saucepan lower the flame and place a bowl over it and add in the dark chocolate..
Stir and melt it and when it melt transfer another bowl so that it cool down faster..
In another bowl add whipping cream and whip it to semi stiff peaks and add the sugar and whip it to semi stiff..
As the dark chocolate cool at room temperature add the whip cream and mix well. Now the dark chocolate mousse is ready..
Repeat as the same for dark chocolate mousse..
Both mousse is ready pipe the mousse according to your choice..
Chill for 2 to 3 hour in refrigerator or 30 min in freeze.

That (and the delicious chocolate flavor) is why I love this recipe so much. Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far This chocolate mousse is the fastest, fanciest dessert I know, and the results are so creamy, rich. This Chocolate Mousse is thick, rich, creamy, and a perfect dessert for entertaining! Chocolate mousse can be a little bit tricky! Here are some tips to help you be successful with this recipe In our minds, chocolate mousse is pretty much a super fluffy pudding.

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